Handmade Clay Turkish Coffee Pot, Terracotta Coffee Maker, 2.8" x 3.2"
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Clay Turkish Coffee Pot
The clay cookware is crafted to inspire a healthier lifestyle, reviving the traditional use of earthenware, designed with a contemporary outlook. Clay Turkish coffee pot is specially designed with clay to ensure a healthier lifestyle. It is a perfect choice for Turkish, and Arabic coffee lovers. You will confirm the quality of the stovetop coffee maker pot, after tasting your first cup of coffee made by the famous Turkish coffee pot.
It has a unique and traditional design, and it is suitable for multipurpose use. Turkish coffee pot can be used as a milk warmer pot as well. You can prepare herbal teas and other hot beverages.
DO NOT RUB your pots with wire or any other kind of hard cleaning materials. Rubbing may lead to scratching the surface of your product and losing its features. It is not dishwasher safe and is recommended not to use detergent.
ATTENTION PLEASE
Due to the nature of handmade products, there might be small imperfections-differences-irregularities that make your product unique and should not be seen as a fault.
These blemishes or minor size differentiations, which are part of the charm of a handmade product never affect the comprehensive esthetical texture of your product and its ability for use as designed.
We recommend using warm water while cleaning and not cleaning with a dishwasher.
- LEAD-FREE & UNGLAZED: These authentic ceramic coffee pots are made of whole natural unglazed terracotta. Espresso pots are free of lead or any other toxic components. They are completely natural and safe, 100% eco-friendly, and rustic. As produced from natural earthenware, it is a healthy, safe, fantastic, and extraordinary way of making coffee.
- STOVE TOP & OVEN-COOKING: Clay coffee pots are suitable both for the stovetop and for oven-cooking. Thanks to this feature you can make coffee on a gas stove, or you can warm milk in an electric oven or microwave oven.
- HANDMADE & HIGH-QUALITY: This earthen coffee pot has been delicately handcrafted from high-quality terra cotta in the Cappadocia region of Turkey in Europe. You and your guest will feel private while drinking a cup of coffee made by a clay cezve with small and large size options.
- AWESOME COFFEE FLAVOR: This clay coffee pot provides making coffee on a lower and even heat. Therefore, it will add an awesome flavor to the coffee, and this allows you to make your best coffee. Also, you will taste the naturalness of the soil and you love the taste of coffee made in this clay coffee pot.
- FANTASTIC GIFT - ON THE GO: Do not think about too much what to buy for Mother’s Day, housewarming, or birthday gifts. This is a unique and fantastic gift idea. Also, it is great for traveling, camping, and outdoor picnics.
PREPARING TURKISH COFFEE
-Add water to the cezve (ibrik), about 50 milliliters (1.7 oz) per cup of coffee desired
-Add sugar to taste, stirring to blend it
-Bring to a boil, remove from heat, and add a teaspoon of coffee per cup
-Boil coffee.
-Remove the cezve from heat immediately after bringing to a first boil, discarding the accumulated foam, and mix well.
-The coffee is boiled twice in succession, taking care to remove the cezve from the heat between one boiling and the next. The foam can either be discarded or kept before stirring it well
-Allow the remaining powder to settle before serving. You can add a tablespoon of cold water to the pot after boiling twice to accelerate the process.